Chocolate Review: Bean Machine (dark and white, with coffee)

I wasn’t looking forward to this one little bit. I don’t like coffee. And combined with dark chocolate, how could it be anything other than unpleasantly bitter? White chocolate should temper that, though, andI  was reassured by the smell: not a very strong coffee hit at all.

Interestingly, the white chocolate is marbled through the dark chocolate bar. This seems utterly pointless: no one can taste a thin seam of white amid dark, so the overall effect is simply milk chocolate.

The coffee, thankfully, isn’t beans or powder, but a part of the chocolate itself. It isn’t particularly strong. But, it’s still coffee.  So I won’t be having this one again. I’m not sure I can even finish it.

Montezuma’s Bean Machine